We specialize in producing premium, authentic, minimally processed chilli mash and purée, from Jalapeño, Cayenne, Habanero, African Piri-Piri, and Kambuzi chillis. Quality is at the heart of everything we do: we diligently oversee every step of the process—from seed selection to the delivery of final processed mash. Our processes comply with national standards and HACCP principles, ensuring the highest safety and quality standards in every batch. Our products contain no artificial additives—just pure, natural heat.
Our Story
Founded in Zimbabwe in the early 2000s, The Chilli Pepper Company is the leading global supplier of premium aged chilli mash and purée in Southern Africa. With operations in Zimbabwe, South Africa, Namibia, and Malawi, we work closely with local agribusinesses and smallholder farmers to ensure a sustainable, equitable, traceable, high-quality supply chain.
What We Do
Our Commitment to Ethically Sourced Chillis
- Supporting smallholder farmers with agronomic expertise and sustainable practices.
- Upholding the highest quality and safety standards, including HACCP compliance.
- Offering Halaal and Kosher-certified products to meet diverse market needs.
Why Choose Us for your Chilli Mash and Purée products?
With over 20 years of expertise, we provide flexible partnerships for businesses of all sizes—from small kitchens to large food manufacturers. Whether you’re crafting a signature sauce or developing new products, we’re your trusted partner in heat and spice.
Let’s spice things up—naturally!
