Red Jalapeno Pepper Mash

From R82.57 incl. VAT

Aged pepper mash with a sweet flavor and a mild heat. The peppers are ground and go through a natural fermentation process. The red colour comes from being left on the field longer.  It has a pungency of 5 000 – 8 000 scoville heat units and  salt  content of 15% that acts as a preservative and gives the product a long shelf life of 2 years from day of production.

SKU: CPCRJPM01 Category: Tag:

Description

Product Use

This product is ideal for making hot sauces and marinades. Add small quantities to stews, soups, or pastes to infuse a sweet flavour and mild heat. You can also mix it with finely chopped garlic, onions, vinegar, sugar, purée, lemon juice, and other ingredients to create your own custom-made chilli sauce.

Ingredients

Red Jalapeno peppers, Salt (15%)

Note

Red jalapeno pepper mash requires further processing before consumption. The product has not been cooked / pasteurized and therefore may contain harmful bacteria that can cause illness. The risk is heightened in children, elderly and persons with weakened immune systems.

Pure & Natural Ingredients

Made from 100% chilli with only salt as a preservative (10 to 15%), our products contain no colorants, flavorings, or additives—ensuring a truly natural and flavorful experience.

Consistent Quality

With a shelf life of up to two years, our chilli mash and puree maintain the same high quality and flavor as the original ingredients, making them perfect for the food industry.

Ethically Produced & Certified

All our products are Halal and Kosher certified and produced in line with Fairtrade principles. We work closely with agribusinesses and smallholder farmers to support sustainable, equitable, and traceable farming practices. Our operations follow national regulations and HACCP principles to ensure top-tier safety and quality in every batch. Certificates available on request.